ADIAFOOD PCR kits features
A complete solution
Adiafood combines the experience of AES CHEMUNEX for 30 years with microbiology and advantages of PCR to obtain a powerful and reliable foodborne pathogens detection method.
Easy 3 Step Method
Simple and automated extraction directly on the thermocycler (96 well microplates). No DNA purification step !
Minimum hands-on time: the thermocycler manages DNA extraction, PCR amplification and results analysis. Easy handling, no heavy training required!
Reliability
Unique extraction and amplification internal control ensures total confidence with PCR results
2 levels of specificity (specific primers and probes)
Flexible analysis throughput
Microplate (up to 88 samples/plate) or strip format (8 samples/strip) are available
Several pathogens can be detected on the same analysis
Sentinel® Software
Automatic and better reproducibility of results interpretation
Follow-up of each analysis step
Data management tool
Certificate of analysis provided for analysis or for individual samples
- Salmonella spp
Detection within 19 hours
ISO 16140 Validation - Listeria monocytogenes
Detection within 21 hours
ISO 16140 Validation
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Listeria spp
Detection within 21 hours
AOAC Validation pending - E.coli O157
Detection within 21 hours
AOAC Validation - E.coli O157:H7
Detection within 11 hours for raw meat and 21 h for other food samples
AOAC Validation
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